Olema Pinot Noir Sonoma County

This Pinot Noir entices with a lovely nose featuring blackberry compote, cinnamon sticks, and fresh red berries. On the palate, a subtle hazelnut toasti-ness intertwines with black cherry and mulling spices with a finish that has a nuanced spice and medium body. This is now one of my new go-to for Pinot Noirs, it is very yummy and would pair wonderfully with either lamb, poultry, or pasta. It also received a 92 pt rating from James Suckling.

Ellie - Wine Specialist

Wall to Wall Omaha